Declining atmospheric sulfur levels due to pollution controls may lead to need for sulfur fertilizers for crops
Air pollution legislation to control fossil fuel emissions and the associated acid rain has worked—perhaps leading to the need for sulfur fertilizers for crop production. A University of Illinois study drawing from over 20 years of data shows that sulfur levels in Midwest watersheds and rivers have steadily declined, so much so that farmers may soon need to consider applying sulfur.
The study is published as an open-access paper in the Journal of Environmental Quality.
We don’t think there are actual sulfur deficiencies yet, but clearly more sulfur is coming out of the soil and water than what is going in. As the Clean Air Act and amendments have taken effect there has been a reduction in sulfur emissions from coal combustion, so that the amount of atmospheric sulfur deposited each year is only 25 percent of what it used to be. At some point, farmers are going to have to fertilize with sulfur.
For many, it could be 10 or 20 years from now, but for some, particularly those farming on poorer soils, it’ll be sooner. Farmers whose fields have poorer soil or notice a yield reduction may want to have their soil tested for sulfate. If it registers low, they can consider applying fertilizer.—U of I biogeochemist Mark David
David explains that sulfur in soil comes from two main sources: in the air from fossil fuel combustion and in groundwater where water has come in contact with coal or pyrite seams. Sulfur comes out of the soil through tile-drained fields and it is taken up into plants as they grow and are then harvested. Most fields in Illinois do not receive fertilizers containing sulfur. Some in the Embarras and Kaskaskia watersheds apply ammonium sulfate, which adds not just nitrogen, but also sulfur.
In their study, David and his team analyzed data from three rivers in east-central Illinois at times when the flow was high and low from the field drainage tiles and the rivers. Sulfate concentrations were greatest in the Salt Fork River, followed by the Embarras, and then the Kaskaskia Rivers.
As we go from northeast to southwest across this part of Illinois, the sulfate that we think is from groundwater near coal seams, decreases. In the Tuscola and Atwood areas, we don't think there are any groundwater sulfate inputs. When we looked at a whole variety of fields with tile drainage systems, we found that some had very low sulfate concentrations - just a few milligrams per liter. One farm in our study had applied bed ash from a power plant. We saw high concentrations of sulfate in that field. There’s no doubt that it boosted the level of sulfur. But over the next three or four years most of it had washed out through the tile system.—co-author and U of I agronomist Lowell Gentry
The long-term nature of the study allowed the team to do watershed balances and look at the inputs and outputs of the sulfur budget for the area. The balance is negative, with greater outputs from harvest and leaching, than inputs from atmospheric deposition and fertilizers, Gentry said.
David believes that this is the first study looking at long-term trends in sulfur in agricultural areas.
The work is based on research partially supported by the National Institute of Food and Agriculture, USDA, under Agreement No. 2011-039568-31127, the National Atmospheric Deposition Program through HATCH Project ILLU-875-935, and the Energy Biosciences Institute.
Mark B. David, Lowell E. Gentry, and Corey A. Mitchell (2016) “Riverine response of sulfate to declining atmospheric sulfur deposition in agricultural watershed”, Journal of Environmental Quality doi: 10.2134/jeq2015.12.0613